All About Coffee

Improving Your Coffee Press Brew Taste

April 28th, 2008 Subscribe To Our Feed

One of the easiest ways to get an unmatched cup of coffee is brewing coffee with a coffee press. All would agree that no matter how good a machine or beans you have, it takes some practice to make that exceptional cup of coffee . The coffee press or French press or press pot as it is commonly known requires a little help to give you your perfect cup of coffee.

What Is The Secret For Best Coffee Press Brew

First of all you need to look out to the quality of the water you use with coffee press. The water must taste good when drank plain from the source. If it is not, refrain from using it for making coffee as the coffee would not taste good as well. For the best cup of coffee you are required to have a source of good tasting water or your efforts would be wasted.

The next important point to take into consideration is the brewing temperature which needs to be just short of boiling. How do you get that perfect temperature with your coffee press? There is a simple yet fool proof method that has been tested and tried for long – let the water just reach the boiling temperature and as soon as you see it catch the first boil, remove it from the plate and keep it down for about ten seconds. This is the accurate temperature for the perfect cup of coffee.

The third important component is the coffee beans itself. Coffee is a perishable item which can loose its flavor rapidly; for example, coffee that is kept for more than ten days would never give you a healthy flavor. The best is to use up the ground coffee within maximum three days. Roast your beans just before you would like to have your cup of coffee, then grind it and then use your coffee press - the result would be a magic elixir.

The fourth prominent tip is about the quantity of the grounded coffee for use with coffee press . You need to acquire knowledge to get the size of the ground matter just right as if it is too fine you would get a bitter taste in the coffee; and if you leave it too coarse there would be no strength in your brew. It would be better if you have your own grinder, as getting your coffee ground in a roaster (or any other place) would weaken the flavor of your coffee in no time, and you need to learn to grind it just so. The ground matter should be the size of the letters on a quarter – may be a bit more, but not less.

There are two or things you need to take note for that perfect up of coffee. One is the sleep time – which should be between three and four minutes; and the other is the dosage of coffee you use. According to experts, you would get the best taste when you add one rounded tablespoon of coffee (ground as mentioned earlier) to a four ounce cup of water coffee press.

You could always start with the measurement given here and then adjust it to your personal liking. Coffee press is still a favorite for brewing coffee due to the great taste it produces.